Vegan & Vegetarian Menu

STARTERS

18-Month-Old Parmesan Arancini *

Tomato & chilli jam

£9.90

Chilled Cucumber soup

Wilted & pickled cucumber, dill oil

£11.00

Burrata *

Tomato gazpachio, basil, toasted sourdough

£9.90

Soup Of The Day (VE) *

£9.00

MAINS

Aubergine Curry (VE) *

Soy beans, spinach, steamed rice, sesame

£23.00

Fried Courgette *

Sweetcorn, basil, potato dumplings, caramelised garlic

£20.00

Linguine *

Crushed tomatoes, basil, mozzarella, single estate olive oil *

£22.00

Roasted Sweet Pepper & Tomato (VE)*

White beans, herb crumb

£21.00

SIDES

Shoe String Fries (VE)*

£4.95

Buttered Mash Potato

£4.95

Fried New Potatoes, Roasted Garlic (VE)*

£4.95

Roasted Butternut Squash, Pesto, Pinenuts

£4.95

Green Beans, Rocket, Honey & Mustard

£4.95

Summer Leaves & Herb Salad (VE)*

£4.95

SAUCE

Garlic Butter

£3.50

DESSERTS

Seasonal Fruits, Berry Sorbet (VE) *

£10.80

Sticky Toffee Pudding

Rum caramel, raisins, vanilla ice cream

£10.80

Poached Apricot Tart *

Rapeseed oil ice cream, almonds, lemon verbena

£10.80

Scullery Kitchen Ice Cream Selection *

(Choose 3) Raspberry ripple, vanilla bean, salted caramel, dark chocolate

£10.80

Affogato with Frangelico

£10.80

Selection of Artisan Cheeses

Crackers, chutney

£10.80

(VE) - Denotes Vegan

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources.