Dessert Menu

DESSERTS | £10.80

White Chocolate Panna Cotta

Champagne rhubarb, lemon

Treacle Tart

Blood orange, sheep's milk ice cream

Poached Pear

Chocolate meringue, hazelnut cream

Sticky Toffee Pudding

Rum caramel, raisins, vanilla ice cream

Affogato with Frangelico

Scullery Kitchen Ice Cream

Choose 3 (Raspberry Ripple, Vanilla Bean, Salted Caramel, Dark Chocolate)

Selection of Artisan Cheeses

Chutney, crackers

AFTER DINNER SUGGESTIONS

Kahlua

£5.50

Bushmills 10yr

£6.90

Glendalough Double Barrel

£9.70

Shortcross Whiskey

£9.50

Amaretto

£5.60

Crème De Menthe

£5.00

Limoncello

£5.20

Bailey's (50ml)

£6.40

Drambuie

£5.70

Niepoort Ruby Port

£6.60

Niepoort Tawny Port

£6.60

Espresso Martini

£13.50

COFFEE

Americano

£4.70

Caffè Latte

£5.50

Cappuccino

£4.90

Single Espresso

£3.50

Double Espresso

£4.70

Flat White

£4.90

Macchiato

£3.60

Mocha

£5.50

Hot Chocolate

£4.35

TEA

Herbal Tea

£4.20

LIQUEUR COFFEE

Irish

£7.65

Italian

£7.65

Calypso

£7.65

French

£7.65

Royale

£7.65

Baileys

£7.65
Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present. Vegetable Oil Used Has Been Produced From Genetically Modified Sources.

 

Old Inn Suite