Mon- Sun| 7.30am - 10am

Breakfast

Irish Organic Oats

Creamy porridge, sweet or salty, Irish Whiskey & Rosehip syrup

Grilled Field Mushrooms on Toast

Local field mushrooms, herb butter, toasted sourdough, two poached eggs

Lough Neagh Smoked Eel

One of Northern Irelands food treasures, warmed & served with lightly scrambled eggs & toasted brioche

Benedict, Florentine or Royale Poached Eggs

Choice of baked ham, Walter Ewing's smoked salmon or buttered baby spinach, toasted muffin, hollandaise sauce

The Old Inn Ulster

Smoked back bacon, pork sausage, oven roasted tomato, black pudding, fried potato, soda bread, two fried, poached or scrambled eggs

Smashed Avocado

Toasted sourdough, two poached eggs, Hass avocado, tahini & chilli yoghurt, black sesame seeds, peashoots

Grilled Manx Kipper

Isle of Man kipper, herb butter, lemon

Mon- Sun| 12pm-9.30pm

Old Inn Favourites

Bread & Irish Butter

£3.50

Olives

£7.00

Smoked Almonds

£7.00

Platter of Irish Charcuterie

Connemara air-dried beef

Gubbeen smoke house salami

Corndale farm coppa

Grilled bread, pickled shallots, parsley

£28.00

Whole Baked Ballylisk With Cider

Herb salad, sourdough baguette, caramelised onion chutney

£26.50

Starters

Celeriac Soup

Chive cream, sourdough bread, butter

£10.00

Chicken Liver Parfait

Apple & sultana chutney, toasted sourdough

£14.00

Chestnut Mushroom Arancini

Tarragon mayonnaise

£11.00

Chicken Wings

Crozier blue, celery

£12.00

Portavogie Prawns

Marie rose sauce, baby gem, rolled oat wheaten

£15.00

Pub Plates

Roast Breast of Turkey & Baked Gammon

Sage & onion stuffing, pigs in blankets, pan gravy, cranberry sauce

£29.00

Beer Battered Haddock & Chips

Mushy peas, tartare sauce

£24.00

Slow Braised Beef Cheek Cooked in Stout

Bacon, mushrooms, button onions, creamed potato

£28.00

Old Inn Steak Burger

Dressed brioche bun, bacon, cheddar, chips, Café De Paris mayonnaise

£23.00

Roast Breast of Wicklow Pheasant

Braised red cabbage, caramelisd apple, mustard

£27.00

Sides

Potatoes

All £6.00

Beef Fat Chips

Koffmann Fries

Buttered Mash Potato

Baker's Potatoes

Vegetables & Salads

All £6.00

Crushed Carrots & Turnip, Black Pepper & Honey

Brussle Sprouts, Bacon & Chestnuts

Beer Battered Onion Rings

Bitter Leaves & Herb Salad

Sauces

All £4.50

Red Wine

Béarnaise

Green Peppercorn

Garlic & Herb Butter

NIGHT MENU

Mon - Sun| 10pm-7am

Soup of the Day

Rolled wheaten bread, butter

£10.00

Toasted Irish Soda Bread, Choice of Filling.

Cheese & ham

Chicken, basil, tomato

Irish cheddar & chutney

(Served with Shindig Crisps, Salad Leaves)

£15.00

Pizza

Mozzarella, basil, tomato

Mozzarella, tomato, Irish salami

£18.00

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.