Set Party Menu

Available for Parties of 25+

*Pre-Order required, please choose 3 dishes from each course

2 Course £45 | 3 Course £50.00

STARTERS

New Season Carrot & Buttermilk Soup

Coriander

Potted Duck

Sweet 'n' sour apricot, toasted sourdough

Walter Ewing's Smoked Salmon

Shallots, capers, wheaten bread

Tomato & St Tola Goat's Cheese Salad

Summer leaves, black olives

MAIN COURSES

Roast Chicken Breast

Roast courgettes, crispy bacon, chicken jus

Fillet of Atlantic Cod

Parsley crust, herb butter, mash potato

Roasted Sirloin

Colcannon, red wine & shallot sauce

Cauliflower, New Potato & Spinach Curry

Steamed rice, sesame

Served with a selection of seasonal vegetables

DESSERTS

Strawberry & Vanilla Crumble

Milk ice cream

Dark Chocolate Mousse

Orange, campari, caramel

Sticky Date Pudding

Caramel, rum, vanilla ice cream

Selection of Irish Cheeses

Quince, crackers

ADD TEA OR FILTER COFFEE | £4.00

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.

 

STARTERS

New Season Carrot & Buttermilk Soup

Coriander

Yellow Fin Tuna

Green beans, anchovy & shallot salad

Portavogie Prawns

Marie rose sauce, rolled oat wheaten

Beef Tartare

Pickled mussels, dulse, grilled sourdough

Potted Pork

Apricot, mustard, wilted radish 

MAIN COURSES

Cornfed Chicken

White pudding, caramelised garlic, sweetcorn cream

Roasted Lamb Rump

Summer vegetables, polenta, olive & thyme sauce

Grange Farm Barbary Duck Breast

Spiced honey, roast peach, watercress & shallot

Sea Trout

New potatoes, cripsy bacon, Summer cabbage, truffle

Chargrilled 10oz Flax-Fed Sirloin

Slow roasted tomatoes, herb salad, beef fat chips, peppercorn sauce (Supplement £8.00)

DESSERTS

Summer Berries

Meringue, clotted cream, strawberry sorbet

Black Cherry & Almond Éclair

Aged balsamic, milk ice cream

Sticky Date Pudding

Caramel, rum, vanilla ice cream

Scullery Kitchen Sorbets

Fresh fruit

Selection of Irish Cheeses

Quince, crackers

ADD TEA OR FILTER COFFEE | £4.00

Please Inform Your Server Of Any Allergies Or Dietary Requirements. Careful Precautions Are Taken When Preparing Dishes, However, The Risk For Cross Contamination Is Always Present.
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