Kids Menu - Father's Day

Old Inn Favourites

Bread & Irish Butter

£4.00

Olives

£7.00

Smoked Almonds

£7.00

Platter of Irish Charcuterie

Connemara air-dried beef

Gubbeen smoke house salami & chorizo

Ispini coppa, Toonsbridge ricotta & chorizo croquettes

Grilled bread, pickled shallots, parsley

£27.00

Whole Baked Durrus Óg

Herb salad, sourdough baguette, caramelised onion chutney

£25.00

Starters

Chicken Liver Parfait

Spiced pear chutney, toasted sourdough

£14.00

18-Month Old Parmesean Arancini

£11.50

Chicken Wings

Cashel blue, celery

£12.50

Portavogie Prawns

Marie rose sauce, rolled oat wheaten

£15.00

Walter Ewing's Smoked Salmon

Shallots, capers, wheaten bread

£17.50

New Season Carrot & Buttermilk Soup

Coriander

£11.00

Pub Plates

Ox Cheek

Slowly cooked in stout, buttered mash, buttob mushrooms, pearl onions, bacon

£24.50

Beer Battered Haddock & Chips

Mushy peas, tartare sauce

£24.50

Chicken & Ham Pie

Buttered mash or beef fat chips

£26.00

Old Inn Steak Burger

Onion brioche, cheddar, Café de Paris mayonnaise, beef fat chips

£23.00

Fried Calf's Liver

Grilled spring onions, mashed potato, streaky bacon

£28.00

1/2 Grilled Lobster

Garlic butter, garden herbs, lemon, beef fat chips

£37.50

Sides

Potatoes

All £6.50

Beef Fat Chips

Fries

Buttered Mash Potato

Fried New Potatoes, Roasted Garlic

Vegetables & Salads

All £6.50

Roasted Courgettes, Pesto, Chilli

Green Beans, Ricotta & Grain Mustard

Beer Battered Onion Rings

Summer Leaves & Herb Salad

Sauces

All £4.50

Red Wine

Béarnaise

Green Peppercorn

Garlic Butter

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.