Join us for an evening of discovery as you journey through the regions of Spain at our wine & tapas pairing evening.
Hosted in the grand surroundings of The Gallery, the evening will showcase Spain's diverse grape varieties through exceptional wines, perfectly paired with vibrant tapas.
Hosted by Andrew Schnell from Bibendum Wine, the evening will explore Spain’s renowned wine regions and grape varieties through six carefully selected wines. Executive Head Chef Andy Turner from our AA Rosette-awarded restaurant will serve a selection of ten seasonal tapas, with both host and chef introducing the wines and dishes throughout the evening.
Thursday 18th June | 7pm arrival | £75 per person
£15 per person deposit to secure the booking.
Best Price Guarantee
Find the lowest rates directly on our own website.
Access to the Treetop Spa
Complimentary use of the Spa during your stay.
Full Irish Breakfast
Included in all rates.
