Boxing Day Menu

STARTER

Caramelised Four Onion Soup

Coolea, croutons

Walter Ewing's Smoked Salmon Pillow

Salmon caviar, brioche

Roasted Beetroot & Goat's Cheese

Charred apple, hazelnuts

Chicken Liver & Foie Gras Parfait

Apple chutney, toast

Portavogie Prawn Cocktail

Marie rose sauce, rolled oat wheaten

MAIN

Roast Sirloin of Irish Beef

Yorkshire pudding, horseradish cream

Roast Breast of Turkey & Baked Gammon

Sage & onion stuffing, pigs in blankets, cranberry sauce 

Baked Atlantic Cod

Parsley crust, mussel & clam chowder

Roast Pork

Flavoured with fennel & herbs, caramelised apple, grain mustard

Roast Rump of Irish Lamb

Marrow fat peas, mint sauce

Salt Baked Celeriac

Walnut crumb, roasted winter cabbage

(Served with Seasonal Vegetables & Potatoes)

DESSERT

Lemon Tart

Sour cream, lemon caramel

Christmas Pudding

Brandy butter, marzipan ice cream, egg custard

The Old Inn Strawberry Trifle

Apple & Cinnamon Crumble

Vanilla ice cream

Crozier Blue

Oat cakes, celery, grapes

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.