Gluten Free Menu

Gluten Free Lunch Menu | 12-4pm

STARTERS

Celeriac Soup

Chive cream, gluten free bread, butter

Chicken Liver Parfait

Apple & sultana chutney, toasted gluten free bread

Atlantic Prawn Cocktail

Marie rose sauce, gluten free bread

Roasted Beets & Goat's Cheese

Charred apple, hazelnuts

MAINS

(Main Courses Served Seasonal Vegetables & Potatoes)

Roast Breast Of Turkey & Baked Gammon

Gluten free sage & onion stuffing, pan gravy, cranberry sauce

Baked Atlantic Cod

Mussel & herb cream

Roast Breast of Wicklow Pheasant

Braised red cabbage, caramelised apple, mustard

Slow Cooked Beef Cheek Cooked in Stout

Creamy mash, roast onion

DESSERTS

Christmas Pudding

Brandy butter, marzipan ice cream, egg custard

Bitter Chocolate Gluten Free Tart

Irish cream

Prune & armagnac Crème Brûlée

Gluten free French toast

Selection of Ice Creams

Crozier Blue

Gluten free granary toast, celery, grapes