Gluten Free Menu

2 COURSE £38.00 | 3 COURSE £44.00

STARTER

Slow Cooked Chicken & Winter Vegetable Terrine

Cherry tomato, pickled fennel salad, apple & red onion chutney, toasted bread

Butternut Squash & Sweet Potato Soup

Gluten free bread, butter

Atlantic Prawn Cocktail & Smoked Salmon Salad

Gluten free bread, butter

MAIN

Roast Breast Of Turkey & Baked Gammon

Pigs in blankets, sage & onion stuffing, pan gravy, cranberry & clementine sauce

Chargrilled Sirloin Steak

Green peppercorn & brandy cream sauce

Pan-Fried Salmon

Fennel & citrus crust, white wine velouté

(All Main Courses Served With Honey Roast Carrot & Parsnip, Creamed Brussel Sprouts, Garlic & Thyme Roast Potatoes, Mash Potato)

DESSERT

Boozy Christmas Pudding

Calvados ice cream, brandy butter sauce

Mulled Wine Poached Pear

Vanilla bean ice cream

Ice Cream Or Sorbet Selection

Tea/Coffee, Mince Shortbread

Old Inn Suite