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Wedding Venue Northern Ireland | The Old Inn, Crawfordsburn
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General Enquiries
CALL +44 28 9185 3255
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CALL +44 28 9185 1300

A La Carte Menu

 

A La Carte at The Old Inn

Served between 6.30pm and 10.00pm

 

Starters

 

Freshly Baked Breads - £4.50

Olive Tapenade, Spiced Tomato Pesto, Aged Balsamic & Olive Oil

 

Soup - £5.95

Seasonal Soup with Freshly Baked Breads

 

Parfait - £7.20

Chicken Liver Parfait, Spiced Plum Compote, Sourdough Roll

 

Classic Prawn Cocktail - £8.95

Prawns, Marie Rose Sauce, Wheaten Bread, Sliced Apple, Tomato Sauce

 

Scallops - £9.75

Baked Scallops, Leeks, Langoustine Bisque, Parmesan Crumb

 

Goats Cheese - £7.20

Local Goats Cheese, Heritage Beetroot, Candied Walnuts, Walnut Vinaigrette Dressing

 

Confit Duck Leg Fritters - £7.50

Braised Red Cabbage, Parsnip

 

 

Main Courses

 

Co. Monaghan Chicken Supreme - £15.95

Fondant Potato, Mushrooms, Chicken Pie, Chasseur Sauce, Pickled Onion

 

Duck Breast - £21.50

Beetroot purée, Braised Chicory, Pommes Anna Potato, Crème de Cassis Jus 

 

Slow Braised Beef - £16.75

Celeriac Mash, Pancetta Crisp, Crispy Kale, Mushroom & Pearl Onion Jus

 

Pan Seared Cod - £16.50

Chestnuts, Leek, Artichoke, Truffle Potato Mousseline

 

Tagliatelle - £11.95

Cashel Blue Cheese and Broccoli, Toasted Almonds

 

Local Fish of the Day - £Market

Fish of the Day, Please ask your server for details

 

 

From The Grill

The below Steaks are served with: Onion Rings, Baked Tomato, Mushroom, Triple Cooked Chips

and a choice of Sauces: Peppercorn Sauce, Béarnaise Sauce or Garlic Butter.

Sirloin - £26.95

10oz. Irish Beef

 

Fillet - £29.95

8oz. Irish Beef

 

 

 

Side Orders

 

Triple Cooked Chips/Skinny Fries/New Potatoes 3.95

Chefs Vegetable Selection 3.95, Creamed Spinach 4.75

Sautéed Mushrooms 3.95, Seasonal Salad 4.95

 

Creamy Mashed Potato 3.95, Champ 3.95